Saint Lucia - Primary Fruit Yield
Since 2014, Saint Lucia Primary Fruit Yield decreased by 0.3% year on year. With 185,706 Hectograms Per Hectare in 2019, the country was ranked number 28 among other countries in Primary Fruit Yield. Saint Lucia is overtaken by Angola, which was number 27 at 189,792 Hectograms Per Hectare and is followed by Panama with 182,534 Hectograms Per Hectare. Dominican Republic ranked the highest with 395,794 Hectograms Per Hectare in 2019, that is a growth of 2.2% compared to 2018. Netherlands, Costa Rica and Honduras respectively ranked number 2, 3 and 4 in this ranking. Malta recorded the best 5 years average growth at +40.2% per year, while Cook Islands was the worst growing country at -11.2% per year.
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| Date | Hectograms Per Hectare |
|---|---|
| 2019 | 185,706.00 |
| 2018 | 197,844.00 |
| 2017 | 191,631.00 |
| 2016 | 185,936.00 |
| 2015 | 189,297.00 |
How does Saint Lucia rank in Primary Fruit Yield?
| # | 201 Countries | Hectograms Per Hectare | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Dominican Republic
|
395,794.00 | 2019 | +2.2 % | +4.2 % | View data | |
| 2 |
#2
Netherlands
|
359,474.00 | 2019 | -2.0 % | -0.6 % | View data | |
| 27 |
#27
Angola
|
189,792.00 | 2019 | +0.8 % | -1.7 % | View data | |
| 28 |
#28
Saint Lucia
|
185,706.00 | 2019 | -6.1 % | -0.3 % | View data | |
| 29 |
#29
Panama
|
182,534.00 | 2019 | -0.4 % | -0.3 % | View data | |