Portugal - Whole Fresh Red Gurnard Production in Capture Fisheries for Human Consumption
Since 2014, Portugal Whole Fresh Red Gurnard Production in Capture Fisheries for Human Consumption jumped by 7.5% year on year. In 2019, the country was number 7 comparing other countries in Whole Fresh Red Gurnard Production in Capture Fisheries for Human Consumption at €108,562.2. Portugal is overtaken by Belgium, which was ranked number 6 at €163,675.2 and is followed by Malta at €24,151.43. France lead the ranking with €2,590,811.63 in 2019, -3% compared to 2018. Italy, United Kingdom and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Netherlands witnessed the best average annual growth at +45.4% per year, while Spain was the worst growing country at -24% per year.
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Date | Euros |
---|---|
2019 | 108,562.20 |
2018 | 96,466.42 |
2017 | 94,746.36 |
2016 | 85,657.68 |
2015 | 88,716.20 |
How does Portugal rank in Whole Fresh Red Gurnard Production in Capture Fisheries for Human Consumption?
# | 9 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
France
|
2,590,811.63 | 2019 | -3.0 % | -4.6 % | View data | |
2 |
#2
Italy
|
771,559.76 | 2018 | +24.6 % | -1.1 % | View data | |
6 |
#6
Belgium
|
163,675.20 | 2019 | -24.5 % | +10.3 % | View data | |
7 |
#7
Portugal
|
108,562.20 | 2019 | +12.5 % | +7.5 % | View data | |
8 |
#8
Malta
|
24,151.43 | 2019 | -15.4 % | NA | View data |