Portugal - Export of Salted, Dried or Smoked Swine Meat

Since 2014, Portugal Export of Salted, Dried or Smoked Swine Meat decreased by 8.8% year on year. With €15,224,897.7 in 2019, the country was number 11 among other countries in Export of Salted, Dried or Smoked Swine Meat. Portugal is overtaken by France, which was number 10 with €35,696,430.43 and is followed by Ireland with €12,740,691.95. Italy lead the ranking with €875,738,718.73 in 2019, an increase of 3.7% compared to 2018. Spain, Germany and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Bulgaria witnessed the best average annual growth at +53.7% per year, while Cyprus was the worst growing country at -54.7% per year.

Loading...

Date Euros
2019 15,224,897.70
2018 14,482,460.00
2017 15,176,450.00
2016 19,495,300.00
2015 20,448,660.00
Download all data from 1995 to 2019

How does Portugal rank in Export of Salted, Dried or Smoked Swine Meat?

# 27 Countries Euros Last YoY 5‑years CAGR
1 #1
Italy
875,738,718.73 2019 +3.7 % +3.9 % View data
2 #2
Spain
529,348,034.24 2019 +3.2 % +6.7 % View data
10 #10
France
35,696,430.43 2019 -5.5 % -7.6 % View data
11 #11
Portugal
15,224,897.70 2019 +5.1 % -8.8 % View data
12 #12
Ireland
12,740,691.95 2019 -21.6 % +21.6 % View data
Compare all 27 countries

Go Top