France - Export of Salted, Dried or Smoked Swine Meat

Since 2014, France Export of Salted, Dried or Smoked Swine Meat was down by 7.6% year on year. With €35,696,430.43 in 2019, the country was ranked number 10 among other countries in Export of Salted, Dried or Smoked Swine Meat. France is overtaken by Austria, which was ranked number 9 with €51,043,040.89 and is followed by Portugal with €15,224,897.7. Italy topped the ranking with €875,738,718.73 in 2019, a growth of 3.7% versus 2018. Spain, Germany and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Bulgaria recorded the best 5 years average growth at +53.7% per year, while Cyprus was the worst growing country at -54.7% per year.

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Date Euros
2019 35,696,430.43
2018 37,794,660.00
2017 40,508,620.00
2016 44,692,330.00
2015 46,387,700.00
Download all data from 1995 to 2019

How does France rank in Export of Salted, Dried or Smoked Swine Meat?

# 27 Countries Euros Last YoY 5‑years CAGR
1 #1
Italy
875,738,718.73 2019 +3.7 % +3.9 % View data
2 #2
Spain
529,348,034.24 2019 +3.2 % +6.7 % View data
9 #9
Austria
51,043,040.89 2019 +1.4 % +2.5 % View data
10 #10
France
35,696,430.43 2019 -5.5 % -7.6 % View data
11 #11
Portugal
15,224,897.70 2019 +5.1 % -8.8 % View data
Compare all 27 countries

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