Papua New Guinea - Chicken Meat Slaughtering
Since 2014, Papua New Guinea Chicken Meat Slaughtering rose 1.2% year on year. In 2019, the country was number 145 among other countries in Chicken Meat Slaughtering at 7,389 Thousand Heads. Papua New Guinea is overtaken by Burundi, which was ranked number 144 at 7,569 Thousand Heads and is followed by Republic of the Congo at 7,102 Thousand Heads. China lead the ranking with 10,713,354.5 Thousand Heads in 2019, an increase of 1.9% versus 2018. United States, Brazil and Indonesia respectively ranked number 2, 3 and 4 in this ranking. Malawi witnessed the best average annual growth at +24.6% per year, while Uruguay witnessed the worst performance at -17.2% per year.
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Date | Thousand Units (Heads) |
---|---|
2019 | 7,389.00 |
2018 | 7,324.00 |
2017 | 7,240.00 |
2016 | 7,192.00 |
2015 | 7,021.00 |
Download all data from 1961 to 2019
How does Papua New Guinea rank in Chicken Meat Slaughtering?
# | 204 Countries | Thousand Units (Heads) | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
China
|
10,713,354.50 | 2019 | +1.9 % | +3.1 % | View data | |
2 |
#2
United States
|
9,181,588.00 | 2019 | +0.2 % | +1.1 % | View data | |
144 |
#144
Burundi
|
7,569.00 | 2019 | -2.4 % | +1.0 % | View data | |
145 |
#145
Papua New Guinea
|
7,389.00 | 2019 | +0.9 % | +1.2 % | View data | |
146 |
#146
Republic of the Congo
|
7,102.00 | 2019 | +1.1 % | +0.9 % | View data |