Norway - Whole Fresh Ling Fish Production in Capture Fisheries for Human Consumption
Since 2014, Norway Whole Fresh Ling Fish Production in Capture Fisheries for Human Consumption jumped by 106.9% year on year. At €875,035.16 in 2019, the country was ranked number 1 among other countries in Whole Fresh Ling Fish Production in Capture Fisheries for Human Consumption. Spain, France and United Kingdom respectively ranked number 2, 3 and 4 in this ranking. Norway witnessed the best average annual growth at +106.9% per year, while Sweden witnessed the worst performance at -49.3% per year.
Loading...
Date | Euros |
---|---|
2019 | 875,035.16 |
2018 | 801,552.48 |
2017 | 465,739.13 |
2016 | 347,582.14 |
2015 | 183,136.90 |
Download all data from 2004 to 2019
How does Norway rank in Whole Fresh Ling Fish Production in Capture Fisheries for Human Consumption?
# | 8 Countries | Euros | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
Norway
|
875,035.16 | 2019 | +9.2 % | +106.9 % | View data |
2 |
#2
Spain
|
157,864.28 | 2019 | NA | +36.9 % | View data |
3 |
#3
France
|
132,106.53 | 2019 | -25.0 % | -1.9 % | View data |
4 |
#4
United Kingdom
|
2,725.69 | 2019 | -3.1 % | +20.5 % | View data |
5 |
#5
Netherlands
|
1,273.75 | 2019 | +4,186.4 % | NA | View data |