Norway - Salted, Gutted and Headed Seafood Production in Capture Fisheries for Human Consumption
Since 2014, Norway Salted, Gutted and Headed Seafood Production in Capture Fisheries for Human Consumption fell by 36.8% year on year. In 2019, the country was ranked number 2 among other countries in Salted, Gutted and Headed Seafood Production in Capture Fisheries for Human Consumption at €1,070.21. Spain topped the ranking with €12,472.84 in 2017, a fall of 25.7% compared to 2016. Spain recorded the best 5 years average growth at +71.9% per year, while Norway was the worst growing country at -36.8% per year.
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Date | Euros |
---|---|
2019 | 1,070.20 |
2018 | 4,260.60 |
2017 | 4,412.05 |
2016 | 5,836.77 |
2015 | 8,318.57 |
Download all data from 2007 to 2019
How does Norway rank in Salted, Gutted and Headed Seafood Production in Capture Fisheries for Human Consumption?
# | 2 Countries | Euros | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
Spain
|
12,472.84 | 2017 | -25.7 % | +71.9 % | View data |
2 |
#2
Norway
|
1,070.20 | 2019 | -74.9 % | -36.8 % | View data |