Norway - Cheese Production

Since 2014, Norway Cheese Production fell by 2% year on year. In 2019, the country was number 19 among other countries in Cheese Production with 96.1 Thousand Metric Tons. Norway is overtaken by Romania, which was number 18 with 96.4 Thousand Metric Tons and is followed by Hungary with 86.13 Thousand Metric Tons. Germany lead the ranking with 2,297.4 Thousand Metric Tons in 2019, +2.3% versus 2018. France, Italy and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Serbia witnessed the best average annual growth at +10.4% per year, while Norway witnessed the worst performance at -2% per year.

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Date Thousand Metric Tons
2019 96.10
2018 102.20
2017 99.00
2016 99.80
2015 103.80
Download all data from 1995 to 2019

How does Norway rank in Cheese Production?

# 33 Countries Thousand Metric Tons Last YoY 5‑years CAGR
1 #1
Germany
2,297.40 2019 +2.3 % +0.2 % View data
2 #2
France
1,938.60 2019 +1.6 % -0.1 % View data
18 #18
Romania
96.40 2019 +0.2 % +5.3 % View data
19 #19
Norway
96.10 2019 -6.0 % -2.0 % View data
20 #20
Hungary
86.13 2019 +2.9 % +2.9 % View data
Compare all 33 countries

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