Norway - Cooked Crustaceans Production in Capture Fisheries for Human Consumption
Since 2014, Norway Cooked Crustaceans Production in Capture Fisheries for Human Consumption decreased by 0.4% year on year. In 2019, the country was number 3 among other countries in Cooked Crustaceans Production in Capture Fisheries for Human Consumption with €31,378,865.54. Norway is overtaken by Netherlands, which was ranked number 2 at €38,756,347.65 and is followed by Denmark at €24,530,458.56. Germany lead the ranking with €60,106,304.73 in 2019, that is a growth of 0% versus 2018. Denmark recorded the best 5 years average growth at +42% per year, while Spain witnessed the worst performance at -73.4% per year.
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| Date | Euros |
|---|---|
| 2019 | 31,378,865.54 |
| 2018 | 31,386,653.14 |
| 2017 | 30,750,585.06 |
| 2016 | 31,986,835.67 |
| 2015 | 30,994,218.64 |
Download all data from 2002 to 2019
How does Norway rank in Cooked Crustaceans Production in Capture Fisheries for Human Consumption?
| # | 7 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Germany
|
60,106,304.73 | 2019 | +0.0 % | +7.3 % | View data |
| 2 |
#2
Netherlands
|
38,756,347.65 | 2019 | -51.3 % | -9.4 % | View data |
| 3 |
#3
Norway
|
31,378,865.54 | 2019 | -0.0 % | -0.4 % | View data |
| 4 |
#4
Denmark
|
24,530,458.56 | 2018 | NA | +42.0 % | View data |
| 5 |
#5
Sweden
|
12,848,321.43 | 2019 | +1.6 % | -5.9 % | View data |