Montenegro - Sold Production of Fresh or Chilled Bovine Meat

Since 2014, Montenegro Sold Production of Fresh or Chilled Bovine Meat was down by 9.6% year on year. With €2,474,458 in 2019, the country was number 30 among other countries in Sold Production of Fresh or Chilled Bovine Meat. Montenegro is overtaken by Estonia, which was ranked number 29 with €7,138,117 and is followed by Macedonia with €1,590,428. France lead the ranking with €5,566,406,384.23 in 2019, that is a decrease of 0.1% compared to 2018. United Kingdom, Germany and Italy respectively ranked number 2, 3 and 4 in this ranking. Greece recorded the best 5 years average growth at +28.8% per year, while Montenegro was the worst growing country at -9.6% per year.

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Date Euros
2019 2,474,458.00
2018 2,267,000.00
2017 3,051,000.00
2016 3,151,000.00
2015 2,724,000.00
Download all data from 2011 to 2019

How does Montenegro rank in Sold Production of Fresh or Chilled Bovine Meat?

# 31 Countries Euros Last YoY 5‑years CAGR
1 #1
France
5,566,406,384.23 2019 -0.1 % -1.6 % View data
2 #2
United Kingdom
4,961,832,039.28 2019 +1.9 % +2.6 % View data
29 #29
Estonia
7,138,117.00 2019 +12.3 % +1.1 % View data
30 #30
Montenegro
2,474,458.00 2019 +9.2 % -9.6 % View data
31 #31
Macedonia
1,590,428.00 2019 +6.7 % -1.8 % View data
Compare all 31 countries

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