Luxembourg - Food Products Labour Cost Per Employee FTE
Since 2014, Luxembourg Food Products Labour Cost Per Employee FTE increased 1.1% year on year. In 2019, the country was ranked number 13 among other countries in Food Products Labour Cost Per Employee FTE at €38.1 Thousand. Switzerland ranked the highest with €72.4 Thousand in 2019, a growth of 3.7% compared to 2018. Iceland, Denmark and Norway respectively ranked number 2, 3 and 4 in this ranking. Romania recorded the best 5 years average growth at +9% per year, while Greece was the worst growing country at -3.2% per year.
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| Date | Thousand Euros |
|---|---|
| 2019 | 38.10 |
| 2018 | 38.10 |
| 2017 | 37.80 |
| 2016 | 35.80 |
| 2015 | 35.60 |
Download all data from 2012 to 2019
How does Luxembourg rank in Food Products Labour Cost Per Employee FTE?
| # | 31 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Switzerland
|
72.40 | 2019 | +3.7 % | NA | View data | |
| 2 |
#2
Iceland
|
70.50 | 2018 | +2.3 % | +8.4 % | View data | |
| 13 |
#13
Germany
|
38.10 | 2019 | +1.3 % | +2.3 % | View data | |
| 13 |
#13
Luxembourg
|
38.10 | 2019 | +0.0 % | +1.1 % | View data | |
| 15 |
#15
United Kingdom
|
37.40 | 2019 | +1.1 % | +0.9 % | View data | |