Switzerland - Food Products Labour Cost Per Employee FTE
In 2019, the country was ranked number 1 among other countries in Food Products Labour Cost Per Employee FTE at €72.4 Thousand. Iceland, Denmark and Norway respectively ranked number 2, 3 and 4 in this ranking. Romania recorded the best 5 years average growth at +9% per year, while Greece witnessed the worst performance at -3.2% per year.
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Date | Thousand Euros |
---|---|
2019 | 72.40 |
2018 | 69.80 |
2017 | 74.80 |
2016 | 74.30 |
2015 | 75.70 |
Download all data from 2009 to 2019
How does Switzerland rank in Food Products Labour Cost Per Employee FTE?
# | 31 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
Switzerland
|
72.40 | 2019 | +3.7 % | NA | View data |
2 |
#2
Iceland
|
70.50 | 2018 | +2.3 % | +8.4 % | View data |
3 |
#3
Denmark
|
66.60 | 2019 | +1.4 % | +1.6 % | View data |
4 |
#4
Norway
|
65.80 | 2019 | -2.1 % | +0.8 % | View data |
5 |
#5
Netherlands
|
62.90 | 2019 | +1.3 % | +2.2 % | View data |