Latvia - Whole Fresh Turbot Production in Capture Fisheries for Human Consumption
Since 2014, Latvia Whole Fresh Turbot Production in Capture Fisheries for Human Consumption rose 24.5% year on year. At €14,432.6 in 2019, the country was number 14 comparing other countries in Whole Fresh Turbot Production in Capture Fisheries for Human Consumption. Latvia is overtaken by Ireland, which was number 13 at €29,762.49 and is followed by Denmark at €13,154.52. Turkey lead the ranking with €4,860,045.92 in 2019, an increase of 143.1% compared to 2018. Italy, France and Spain respectively ranked number 2, 3 and 4 in this ranking. Estonia witnessed the best average annual growth at +32.7% per year, while Sweden recorded the worst performance at -57.4% per year.
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| Date | Euros |
|---|---|
| 2019 | 14,432.60 |
| 2018 | 13,504.00 |
| 2017 | 5,259.20 |
| 2016 | 13,434.30 |
| 2015 | 7,272.00 |
Download all data from 2008 to 2019
How does Latvia rank in Whole Fresh Turbot Production in Capture Fisheries for Human Consumption?
| # | 19 Countries | Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Turkey
|
4,860,045.92 | 2019 | +143.1 % | +9.2 % | View data | |
| 2 |
#2
Italy
|
3,351,985.01 | 2018 | +206.2 % | +12.5 % | View data | |
| 13 |
#13
Ireland
|
29,762.49 | 2018 | +578.2 % | NA | View data | |
| 14 |
#14
Latvia
|
14,432.60 | 2019 | +6.9 % | +24.5 % | View data | |
| 15 |
#15
Denmark
|
13,154.52 | 2019 | +17.6 % | +9.2 % | View data | |