Japan - Share of Scientific Publications Involving International Collaboration in Nutrition and Dietetics
Since 2014, Japan Share of Scientific Publications Involving International Collaboration in Nutrition and Dietetics was up 2.7points year on year. In 2019, the country was ranked number 57 among other countries in Share of Scientific Publications Involving International Collaboration in Nutrition and Dietetics at 10.97 Percent. Japan is overtaken by Indonesia, which was ranked number 56 with 11.16 Percent and is followed by Latvia at 9.56 Percent. Costa Rica lead the ranking with 107.38 Percent in 2019, that is +7.4points compared to 2018. Malta, Luxembourg and Iceland respectively ranked number 2, 3 and 4 in this ranking. Costa Rica recorded the best 5 years average growth at +27.3points per year, while Peru was the worst growing country at -16.5points per year.
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Date | Percent |
---|---|
2019 | 10.97 |
2018 | 10.80 |
2017 | 11.26 |
2016 | 10.97 |
2015 | 10.70 |
How does Japan rank in Share of Scientific Publications Involving International Collaboration in Nutrition and Dietetics?
# | 60 Countries | Percent | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Costa Rica
|
107.38 % | 2019 | +7.4 % | +27.3 % | View data | |
2 |
#2
Malta
|
103.39 % | 2019 | +3.4 % | +0.7 % | View data | |
56 |
#56
Indonesia
|
11.16 % | 2019 | -25.8 % | -4.6 % | View data | |
57 |
#57
Japan
|
10.97 % | 2019 | +1.6 % | +2.7 % | View data | |
58 |
#58
Latvia
|
9.56 % | 2019 | +24.3 % | NA | View data |