Jamaica - Re-Export of Fruits, Nuts, Fruit-Peel Preserved by Sugar
Since 2014, Jamaica Re-Export of Fruits, Nuts, Fruit-Peel Preserved by Sugar decreased by 7.9% year on year. With $26,979.38 in 2019, the country was ranked number 7 comparing other countries in Re-Export of Fruits, Nuts, Fruit-Peel Preserved by Sugar. Jamaica is overtaken by Italy, which was ranked number 6 at $34,781.11 and is followed by Bahrain at $26,438.09. United States topped the ranking with $1,626,872 in 2019, a decrease of 1.1% compared to 2018. Canada, United Arab Emirates and Kuwait respectively ranked number 2, 3 and 4 in this ranking. Fiji witnessed the best average annual growth at +88.8% per year, while Italy was the worst growing country at -58.6% per year.
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| Date | US Dollars |
|---|---|
| 2019 | 26,979.38 |
| 2018 | 26,094.73 |
| 2017 | 33,819.14 |
| 2016 | 986.00 |
| 2015 | 10,473.00 |
Download all data from 1997 to 2019
How does Jamaica rank in Re-Export of Fruits, Nuts, Fruit-Peel Preserved by Sugar?
| # | 20 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
United States
|
1,626,872.00 | 2019 | -1.1 % | +6.4 % | View data | |
| 2 |
#2
Canada
|
235,686.00 | 2019 | +22.1 % | +26.4 % | View data | |
| 6 |
#6
Italy
|
34,781.11 | 2016 | -68.1 % | -58.6 % | View data | |
| 7 |
#7
Jamaica
|
26,979.38 | 2019 | +3.4 % | -7.8 % | View data | |
| 8 |
#8
Bahrain
|
26,438.09 | 2016 | +237.8 % | NA | View data | |