Ivory Coast - Poultry Meat Slaughtering

Since 2014, Ivory Coast Poultry Meat Slaughtering grew 3.1% year on year. In 2019, the country was ranked number 96 among other countries in Poultry Meat Slaughtering with 49,461 Thousand Heads. Ivory Coast is overtaken by Mauritius, which was ranked number 95 with 49,906 Thousand Heads and is followed by Slovakia at 47,352 Thousand Heads. China lead the ranking with 13,658,087.98 Thousand Heads in 2019, +2% versus 2018. United States, Brazil and Indonesia respectively ranked number 2, 3 and 4 in this ranking. Malawi witnessed the best average annual growth at +24.6% per year, while Uruguay witnessed the worst performance at -17.1% per year.

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Date Thousand Units (Heads)
2019 49,461.00
2018 47,727.00
2017 48,322.00
2016 48,210.00
2015 46,654.00
Download all data from 1961 to 2019

How does Ivory Coast rank in Poultry Meat Slaughtering?

# 204 Countries Thousand Units (Heads) Last YoY 5‑years CAGR
1 #1
China
13,658,087.98 2019 +2.0 % +2.7 % View data
2 #2
United States
9,446,140.00 2019 +0.2 % +1.1 % View data
95 #95
Mauritius
49,906.00 2019 +2.1 % +3.0 % View data
96 #96
Ivory Coast
49,461.00 2019 +3.6 % +3.1 % View data
97 #97
Slovakia
47,352.00 2019 -2.3 % +4.7 % View data
Compare all 204 countries

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