Italy - Whole Fresh Shrimp Production in Capture Fisheries for Human Consumption
Since 2014, Italy Whole Fresh Shrimp Production in Capture Fisheries for Human Consumption decreased by 3.8% year on year. In 2019, the country was ranked number 8 comparing other countries in Whole Fresh Shrimp Production in Capture Fisheries for Human Consumption at €90,571.89. Italy is overtaken by Netherlands, which was number 7 at €93,779.7 and is followed by Bulgaria with €871.55. Denmark ranked the highest with €16,012,608.95 in 2016, that is a growth of 95.2% versus 2015. United Kingdom, France and Ireland respectively ranked number 2, 3 and 4 in this ranking. Germany recorded the best 5 years average growth at +74.2% per year, while France was the worst growing country at -4.5% per year.
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| Date | Euros |
|---|---|
| 2019 | 90,571.89 |
| 2018 | 31,523.04 |
| 2017 | 423,911.01 |
| 2016 | 146,370.30 |
| 2015 | 105,539.49 |
How does Italy rank in Whole Fresh Shrimp Production in Capture Fisheries for Human Consumption?
| # | 11 Countries | Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Denmark
|
16,012,608.95 | 2016 | +95.2 % | NA | View data | |
| 2 |
#2
United Kingdom
|
3,121,978.04 | 2019 | -4.1 % | +13.7 % | View data | |
| 7 |
#7
Netherlands
|
93,779.70 | 2019 | -85.1 % | +6.2 % | View data | |
| 8 |
#8
Italy
|
90,571.89 | 2019 | +187.3 % | -3.8 % | View data | |
| 9 |
#9
Bulgaria
|
871.55 | 2019 | -63.5 % | +4.8 % | View data | |