Italy - Whole Fresh Atlantic Mackerel Production in Capture Fisheries for Human Consumption

Since 2014, Italy Whole Fresh Atlantic Mackerel Production in Capture Fisheries for Human Consumption jumped by 1.6% year on year. At €4,319,446.58 in 2019, the country was number 8 among other countries in Whole Fresh Atlantic Mackerel Production in Capture Fisheries for Human Consumption. Italy is overtaken by United Kingdom, which was number 7 with €8,794,377.81 and is followed by Netherlands with €2,119,907.18. Norway lead the ranking with €356,362,718.11 in 2019, -0.5% versus 2018. Iceland, Ireland and Spain respectively ranked number 2, 3 and 4 in this ranking. Germany recorded the best 5 years average growth at +190.7% per year, while Sweden witnessed the worst performance at -33% per year.

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Date Euros
2019 4,319,446.58
2018 4,751,962.80
2017 3,849,106.20
2016 2,137,423.68
2015 3,424,127.07
Download all data from 2005 to 2019

How does Italy rank in Whole Fresh Atlantic Mackerel Production in Capture Fisheries for Human Consumption?

# 20 Countries Euros Last YoY 5‑years CAGR
1 #1
Norway
356,362,718.11 2019 -0.5 % -1.2 % View data
2 #2
Iceland
47,345,767.43 2019 +6.6 % -8.4 % View data
7 #7
United Kingdom
8,794,377.81 2019 +3.0 % +3.6 % View data
8 #8
Italy
4,319,446.58 2019 -9.1 % +1.6 % View data
9 #9
Netherlands
2,119,907.18 2019 -16.5 % +16.4 % View data
Compare all 20 countries

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