Italy - Whole Fresh Atlantic Horse Mackerel Production in Capture Fisheries for Human Consumption
Since 2015, Italy Whole Fresh Atlantic Horse Mackerel Production in Capture Fisheries for Human Consumption increased 5.8% year on year. At €4,458,940.72 in 2018, the country was number 4 among other countries in Whole Fresh Atlantic Horse Mackerel Production in Capture Fisheries for Human Consumption. Italy is overtaken by Turkey, which was number 3 at €11,769,233.35 and is followed by Norway at €3,511,067.8. Denmark witnessed the best average annual growth at +80.2% per year, while Malta recorded the worst performance at -49% per year.
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| Date | Euros |
|---|---|
| 2018 | 4,458,940.72 |
| 2017 | 3,999,679.95 |
| 2016 | 3,775,807.45 |
| 2015 | 3,764,267.65 |
Download all data from 2015 to 2018
How does Italy rank in Whole Fresh Atlantic Horse Mackerel Production in Capture Fisheries for Human Consumption?
| # | 11 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Spain
|
26,083,114.00 | 2019 | NA | +14.7 % | View data |
| 2 |
#2
Portugal
|
20,808,120.70 | 2019 | +13.4 % | +5.7 % | View data |
| 3 |
#3
Turkey
|
11,769,233.35 | 2019 | +9.6 % | +32.3 % | View data |
| 4 |
#4
Italy
|
4,458,940.72 | 2018 | +11.5 % | +5.8 % | View data |
| 5 |
#5
Norway
|
3,511,067.80 | 2019 | -36.9 % | -24.8 % | View data |