Italy - Frozen Seafood Production in Capture Fisheries for Human Consumption

Since 2014, Italy Frozen Seafood Production in Capture Fisheries for Human Consumption grew 6.4% year on year. In 2019, the country was number 6 among other countries in Frozen Seafood Production in Capture Fisheries for Human Consumption with €51,696,784.83. Italy is overtaken by Portugal, which was ranked number 5 with €67,338,676.49 and is followed by Germany at €47,290,781.54. Norway, Iceland and Netherlands respectively ranked number 2, 3 and 4 in this ranking. United Kingdom witnessed the best average annual growth at +28.7% per year, while France was the worst growing country at -66.1% per year.

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Date Euros
2019 51,696,784.83
2018 45,237,048.69
2017 65,236,770.33
2016 62,991,517.88
2015 63,391,368.18
Download all data from 2002 to 2019

How does Italy rank in Frozen Seafood Production in Capture Fisheries for Human Consumption?

# 13 Countries Euros Last YoY 5‑years CAGR
1 #1
Spain
776,205,399.41 2019 NA -14.8 % View data
2 #2
Norway
590,937,766.85 2019 -1.4 % +0.4 % View data
5 #5
Portugal
67,338,676.49 2019 +146.1 % NA View data
6 #6
Italy
51,696,784.83 2019 +14.3 % +6.4 % View data
7 #7
Germany
47,290,781.54 2019 +3.6 % +5.4 % View data
Compare all 13 countries

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