Italy - Export of Fresh or Chilled Boneless Bovine Cuts
Since 2014, Italy Export of Fresh or Chilled Boneless Bovine Cuts fell by 0.2% year on year. At $231,038,201.96 in 2019, the country was ranked number 16 among other countries in Export of Fresh or Chilled Boneless Bovine Cuts. Italy is overtaken by New Zealand, which was ranked number 15 at $260,908,068.58 and is followed by France with $226,269,969.22. United States ranked the highest with $3,469,421,579.3 in 2019, that is a growth of 1% versus 2018. Australia, Netherlands and Ireland respectively ranked number 2, 3 and 4 in this ranking. South Korea witnessed the best average annual growth at +721.5% per year, while Ethiopia was the worst growing country at -75.1% per year.
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Date | US Dollars |
---|---|
2019 | 231,038,201.96 |
2018 | 221,503,216.00 |
2017 | 219,680,576.00 |
2016 | 231,179,280.00 |
2015 | 233,593,728.00 |
Download all data from 1994 to 2019
How does Italy rank in Export of Fresh or Chilled Boneless Bovine Cuts?
# | 105 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
United States
|
3,469,421,579.30 | 2019 | +1.0 % | +3.6 % | View data | |
2 |
#2
Australia
|
2,468,741,337.95 | 2019 | +0.6 % | +1.8 % | View data | |
15 |
#15
New Zealand
|
260,908,068.58 | 2019 | +0.6 % | +2.8 % | View data | |
16 |
#16
Italy
|
231,038,201.96 | 2019 | +4.3 % | -0.2 % | View data | |
17 |
#17
France
|
226,269,969.22 | 2019 | -3.9 % | +6.5 % | View data |