Ireland - Poultry Meat Processing Labour Cost Per Employee FTE

Since 2014, Ireland Poultry Meat Processing Labour Cost Per Employee FTE increased 4.1% year on year. In 2019, the country was ranked number 10 among other countries in Poultry Meat Processing Labour Cost Per Employee FTE with €38.8 Thousand. Ireland is overtaken by Austria, which was ranked number 9 at €40.5 Thousand and is followed by Germany at €35.6 Thousand. Iceland ranked the highest with €57.2 Thousand in 2018, that is a decrease of 1.9% versus 2017. Norway, Netherlands and Belgium respectively ranked number 2, 3 and 4 in this ranking. Iceland witnessed the best average annual growth at +11.8% per year, while Bosnia and Herzegovina witnessed the worst performance at -3.2% per year.

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Date Thousand Euros
2019 38.80
2018 38.50
2017 41.20
2016 31.80
2015 32.80
Download all data from 2008 to 2019

How does Ireland rank in Poultry Meat Processing Labour Cost Per Employee FTE?

# 25 Countries Thousand Euros Last YoY 5‑years CAGR
1 #1
Iceland
57.20 2018 -1.9 % +11.8 % View data
2 #2
Norway
56.10 2019 -0.7 % -1.3 % View data
9 #9
Austria
40.50 2019 -0.3 % +1.9 % View data
10 #10
Ireland
38.80 2019 +0.8 % +4.1 % View data
11 #11
Germany
35.60 2019 -0.6 % +2.5 % View data
Compare all 25 countries

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