Iceland - Share of Scientific Publications Involving International Collaboration in Nutrition and Dietetics
Since 2014, Iceland Share of Scientific Publications Involving International Collaboration in Nutrition and Dietetics was up 14.9points year on year. With 95.22 Percent in 2019, the country was number 4 among other countries in Share of Scientific Publications Involving International Collaboration in Nutrition and Dietetics. Iceland is overtaken by Luxembourg, which was number 3 at 102.62 Percent and is followed by Vietnam with 80.79 Percent. Costa Rica ranked the highest with 107.38 Percent in 2019, a growth of 7.4points compared to 2018. Costa Rica witnessed the best average annual growth at +27.3points per year, while Peru recorded the worst performance at -16.5points per year.
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Date | Percent |
---|---|
2019 | 95.22 |
2018 | 100.00 |
2017 | 71.63 |
2016 | 38.87 |
2015 | 50.94 |
Download all data from 2005 to 2019
How does Iceland rank in Share of Scientific Publications Involving International Collaboration in Nutrition and Dietetics?
# | 60 Countries | Percent | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
Costa Rica
|
107.38 % | 2019 | +7.4 % | +27.3 % | View data |
2 |
#2
Malta
|
103.39 % | 2019 | +3.4 % | +0.7 % | View data |
3 |
#3
Luxembourg
|
102.62 % | 2019 | +2.6 % | +19.1 % | View data |
4 |
#4
Iceland
|
95.22 % | 2019 | -4.8 % | +14.9 % | View data |
5 |
#5
Vietnam
|
80.79 % | 2019 | -5.5 % | -4.2 % | View data |