Germany - Whole Fresh Crustaceans Production in Capture Fisheries for Human Consumption
Since 2014, Germany Whole Fresh Crustaceans Production in Capture Fisheries for Human Consumption was up 62.6% year on year. In 2019, the country was number 15 comparing other countries in Whole Fresh Crustaceans Production in Capture Fisheries for Human Consumption with €1,849,407.98. Germany is overtaken by Sweden, which was number 14 at €4,350,360.99 and is followed by Cyprus at €78,843.41. Italy ranked the highest with €212,527,233.68 in 2019, an increase of 1% versus 2018. Spain, United Kingdom and Ireland respectively ranked number 2, 3 and 4 in this ranking. Germany witnessed the best average annual growth at +62.6% per year, while Belgium witnessed the worst performance at -45.8% per year.
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Date | Euros |
---|---|
2019 | 1,849,407.98 |
2018 | 458,434.84 |
2017 | 5,882,058.20 |
2016 | 636,556.29 |
2015 | 143,185.03 |
How does Germany rank in Whole Fresh Crustaceans Production in Capture Fisheries for Human Consumption?
# | 20 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Italy
|
212,527,233.68 | 2019 | +1.0 % | +7.3 % | View data | |
2 |
#2
Spain
|
109,916,269.28 | 2019 | NA | +10.2 % | View data | |
14 |
#14
Sweden
|
4,350,360.99 | 2019 | -0.3 % | -20.5 % | View data | |
15 |
#15
Germany
|
1,849,407.98 | 2019 | +303.4 % | +62.6 % | View data | |
16 |
#16
Cyprus
|
78,843.41 | 2019 | +192.2 % | +11.6 % | View data |