Cyprus - Whole Fresh Crustaceans Production in Capture Fisheries for Human Consumption
Since 2014, Cyprus Whole Fresh Crustaceans Production in Capture Fisheries for Human Consumption grew 11.6% year on year. With €78,843.41 in 2019, the country was number 16 comparing other countries in Whole Fresh Crustaceans Production in Capture Fisheries for Human Consumption. Cyprus is overtaken by Germany, which was ranked number 15 with €1,849,407.98 and is followed by Belgium at €56,215.6. Italy lead the ranking with €212,527,233.68 in 2019, that is a growth of 1% compared to 2018. Spain, United Kingdom and Ireland respectively ranked number 2, 3 and 4 in this ranking. Germany witnessed the best average annual growth at +62.6% per year, while Belgium was the worst growing country at -45.8% per year.
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Date | Euros |
---|---|
2019 | 78,843.41 |
2018 | 26,984.42 |
2017 | 85,814.00 |
2016 | 140,900.00 |
2015 | 44,274.70 |
How does Cyprus rank in Whole Fresh Crustaceans Production in Capture Fisheries for Human Consumption?
# | 20 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Italy
|
212,527,233.68 | 2019 | +1.0 % | +7.3 % | View data | |
2 |
#2
Spain
|
109,916,269.28 | 2019 | NA | +10.2 % | View data | |
15 |
#15
Germany
|
1,849,407.98 | 2019 | +303.4 % | +62.6 % | View data | |
16 |
#16
Cyprus
|
78,843.41 | 2019 | +192.2 % | +11.6 % | View data | |
17 |
#17
Belgium
|
56,215.60 | 2019 | -92.0 % | -45.8 % | View data |