Germany - Turnover Per Employee of Event Catering and Other Food Service Activities
Since 2014, Germany Turnover Per Employee of Event Catering and Other Food Service Activities jumped by 0.8% year on year. With €41.8 Thousand in 2019, the country was ranked number 16 comparing other countries in Turnover Per Employee of Event Catering and Other Food Service Activities. Germany is overtaken by Cyprus, which was number 15 at €42.1 Thousand and is followed by Slovenia with €41 Thousand. Switzerland ranked the highest with €118.6 Thousand in 2019, an increase of 2.5% versus 2018. Sweden, Belgium and Iceland respectively ranked number 2, 3 and 4 in this ranking. Bosnia and Herzegovina witnessed the best average annual growth at +15.5% per year, while Greece witnessed the worst performance at -4% per year.
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Date | Thousand Euros |
---|---|
2019 | 41.80 |
2018 | 41.90 |
2017 | 41.40 |
2016 | 40.70 |
2015 | 40.90 |
How does Germany rank in Turnover Per Employee of Event Catering and Other Food Service Activities?
# | 33 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Switzerland
|
118.60 | 2019 | +2.5 % | +5.6 % | View data | |
2 |
#2
Sweden
|
111.00 | 2019 | -1.8 % | +5.1 % | View data | |
15 |
#15
Cyprus
|
42.10 | 2019 | +0.7 % | -3.6 % | View data | |
16 |
#16
Germany
|
41.80 | 2019 | -0.2 % | +0.8 % | View data | |
17 |
#17
Slovenia
|
41.00 | 2019 | -1.2 % | +1.3 % | View data |