France - Turkey Meat Production

Since 2014, France Turkey Meat Production decreased by 0.8% year on year. With 363,828 Metric Tons in 2019, the country was number 4 among other countries in Turkey Meat Production. France is overtaken by Germany, which was number 3 at 475,553 Metric Tons and is followed by Italy at 304,253 Metric Tons. United States lead the ranking with 2,692,241 Metric Tons in 2019, a growth of 1% compared to 2018. Slovakia witnessed the best average annual growth at +42.7% per year, while Jordan witnessed the worst performance at -21.7% per year.

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Date Metric Tons
2019 363,828.00
2018 366,680.00
2017 374,793.00
2016 393,992.00
2015 352,577.00
Download all data from 1961 to 2019

How does France rank in Turkey Meat Production?

# 65 Countries Metric Tons Last YoY 5‑years CAGR
1 #1
United States
2,692,241.00 2019 +1.0 % +0.6 % View data
2 #2
Brazil
588,051.00 2019 +2.1 % +4.6 % View data
3 #3
Germany
475,553.00 2019 +1.8 % +0.3 % View data
4 #4
France
363,828.00 2019 -0.8 % -0.8 % View data
5 #5
Italy
304,253.00 2019 +1.3 % -0.4 % View data
Compare all 65 countries

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