France - Poultry Meat Slaughterings
Since 2015, France Poultry Meat Slaughterings was down by 1.8% year on year. With 919,500 Thousand Heads in 2020, the country was number 4 among other countries in Poultry Meat Slaughterings. France is overtaken by United Kingdom, which was number 3 at 1,135,445.9 Thousand Heads and is followed by Spain with 800,616.38 Thousand Heads. Poland ranked the highest with 1,254,064.28 Thousand Heads in 2020, that is an increase of 2.6% compared to 2019. Montenegro witnessed the best average annual growth at +12.5% per year, while France witnessed the worst performance at -1.8% per year.
Loading...
| Date | Thousand Units (Heads) |
|---|---|
| 2020 | 919,500.00 |
| 2019 | 940,369.00 |
| 2018 | 974,045.00 |
| 2017 | 955,350.00 |
| 2016 | 969,891.00 |
Download all data from 2001 to 2020
How does France rank in Poultry Meat Slaughterings?
| # | 31 Countries | Thousand Units (Heads) | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Poland
|
1,254,064.28 | 2020 | +2.5 % | +4.8 % | View data |
| 2 |
#2
Turkey
|
1,206,770.56 | 2020 | -0.6 % | +1.4 % | View data |
| 3 |
#3
United Kingdom
|
1,135,445.90 | 2019 | -7.1 % | +3.2 % | View data |
| 4 |
#4
France
|
919,500.00 | 2020 | -2.2 % | -1.8 % | View data |
| 5 |
#5
Spain
|
800,616.38 | 2020 | -2.0 % | +1.7 % | View data |