France - Meat and Poultry Meat Products Labour Cost Per Employee FTE
Since 2014, France Meat and Poultry Meat Products Labour Cost Per Employee FTE grew 2.8% year on year. At €47.9 Thousand in 2019, the country was number 8 comparing other countries in Meat and Poultry Meat Products Labour Cost Per Employee FTE. France is overtaken by Netherlands, which was ranked number 7 at €50.5 Thousand and is followed by Austria with €44.3 Thousand. Norway ranked the highest with €123.6 Thousand in 2019, -12.5% compared to 2018. Belgium, Iceland and Sweden respectively ranked number 2, 3 and 4 in this ranking. Norway recorded the best 5 years average growth at +14.3% per year, while United Kingdom recorded the worst performance at -1.7% per year.
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| Date | Thousand Euros |
|---|---|
| 2019 | 47.90 |
| 2018 | 47.70 |
| 2017 | 46.90 |
| 2016 | 42.00 |
| 2015 | 42.30 |
Download all data from 2009 to 2019
How does France rank in Meat and Poultry Meat Products Labour Cost Per Employee FTE?
| # | 28 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Norway
|
123.60 | 2019 | -12.5 % | +14.3 % | View data | |
| 2 |
#2
Belgium
|
55.60 | 2019 | +2.8 % | +0.5 % | View data | |
| 7 |
#7
Netherlands
|
50.50 | 2019 | +2.0 % | +0.7 % | View data | |
| 8 |
#8
France
|
47.90 | 2019 | +0.4 % | +2.8 % | View data | |
| 9 |
#9
Austria
|
44.30 | 2019 | +1.4 % | +2.1 % | View data | |