France - Gutted Fresh Herrings, Sardines, Anchovies Production in Capture Fisheries for Human Consumption
Since 2012, France Gutted Fresh Herrings, Sardines, Anchovies Production in Capture Fisheries for Human Consumption increased 42.6% year on year. With €29,322.15 in 2017, the country was ranked number 2 comparing other countries in Gutted Fresh Herrings, Sardines, Anchovies Production in Capture Fisheries for Human Consumption. Ireland lead the ranking with €89,345.93 in 2019, a fall of 20.8% compared to 2018. Ireland recorded the best 5 years average growth at +43.9% per year, while Spain was the worst growing country at -79.6% per year.
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| Date | Euros |
|---|---|
| 2017 | 29,322.15 |
| 2016 | |
| 2015 | |
| 2014 | 5,358.15 |
| 2013 | 3,284.56 |
Download all data from 2003 to 2017
How does France rank in Gutted Fresh Herrings, Sardines, Anchovies Production in Capture Fisheries for Human Consumption?
| # | 6 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Ireland
|
89,345.93 | 2019 | -20.8 % | +43.9 % | View data |
| 2 |
#2
France
|
29,322.15 | 2017 | NA | +42.6 % | View data |
| 3 |
#3
Sweden
|
327.54 | 2018 | -97.3 % | -22.4 % | View data |
| 4 |
#4
Germany
|
320.00 | 2018 | +515.4 % | -5.6 % | View data |
| 5 |
#5
Spain
|
60.62 | 2019 | NA | -79.6 % | View data |