France - Gutted Fresh Edible Crab Production in Capture Fisheries for Human Consumption

Since 2013, France Gutted Fresh Edible Crab Production in Capture Fisheries for Human Consumption fell by 39.2% year on year. In 2018, the country was ranked number 3 among other countries in Gutted Fresh Edible Crab Production in Capture Fisheries for Human Consumption with €185.72. France is overtaken by Sweden, which was number 2 at €448.9 and is followed by Belgium with €32.9. Netherlands ranked the highest with €816.44 in 2019, an increase of 16.3% versus 2018. Sweden witnessed the best average annual growth at +24.4% per year, while Belgium was the worst growing country at -64.6% per year.

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Date Euros
2018 185.72
2017
2016
2015
2014
Download all data from 2011 to 2018

How does France rank in Gutted Fresh Edible Crab Production in Capture Fisheries for Human Consumption?

# 4 Countries Euros Last YoY 5‑years CAGR
1 #1
Netherlands
816.44 2019 +16.3 % -20.1 % View data
2 #2
Sweden
448.90 2018 +154.4 % +24.4 % View data
3 #3
France
185.72 2018 NA -39.2 % View data
4 #4
Belgium
32.90 2017 NA -64.5 % View data
Compare all 4 countries

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