Finland - Seafood Processing Labour Cost Per Employee FTE
Since 2014, Finland Seafood Processing Labour Cost Per Employee FTE was up 0.9% year on year. In 2019, the country was ranked number 11 comparing other countries in Seafood Processing Labour Cost Per Employee FTE with €41.8 Thousand. Finland is overtaken by France, which was ranked number 10 with €47.4 Thousand and is followed by Germany at €37.3 Thousand. Iceland topped the ranking with €82.1 Thousand in 2018, an increase of 5.7% compared to 2017. Switzerland, Denmark and Norway respectively ranked number 2, 3 and 4 in this ranking. Hungary witnessed the best average annual growth at +60.7% per year, while Netherlands recorded the worst performance at -2.2% per year.
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Date | Thousand Euros |
---|---|
2019 | 41.80 |
2018 | 41.50 |
2017 | 40.70 |
2016 | 41.10 |
2015 | 40.60 |
Download all data from 2008 to 2019
How does Finland rank in Seafood Processing Labour Cost Per Employee FTE?
# | 26 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Iceland
|
82.10 | 2018 | +5.7 % | +8.2 % | View data | |
2 |
#2
Switzerland
|
68.60 | 2019 | +6.8 % | NA | View data | |
10 |
#10
France
|
47.40 | 2019 | +1.1 % | +2.0 % | View data | |
11 |
#11
Finland
|
41.80 | 2019 | +0.7 % | +0.9 % | View data | |
12 |
#12
Germany
|
37.30 | 2019 | +1.9 % | +1.0 % | View data |