Dominican Republic - Import of Fresh or Chilled Bone-in Bovine Cuts

Since 2014, Dominican Republic Import of Fresh or Chilled Bone-In Bovine Cuts rose 9.3% year on year. In 2019, the country was number 49 among other countries in Import of Fresh or Chilled Bone-In Bovine Cuts at $3,685,340.96. Dominican Republic is overtaken by Azerbaijan, which was ranked number 48 at $3,968,176.5 and is followed by Cyprus with $3,585,855.27. Italy ranked the highest with $938,251,825.32 in 2019, that is -2.6% versus 2018. United States, Germany and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Turkey recorded the best 5 years average growth at +191.8% per year, while Tanzania witnessed the worst performance at -78.8% per year.

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Date US Dollars
2019 3,685,340.96
2018 3,715,416.59
2017 3,878,539.75
2016 3,594,071.00
2015 3,653,390.00
Download all data from 2001 to 2019

How does Dominican Republic rank in Import of Fresh or Chilled Bone-In Bovine Cuts?

# 145 Countries US Dollars Last YoY 5‑years CAGR
1 #1
Italy
938,251,825.32 2019 -2.6 % -4.9 % View data
2 #2
United States
578,670,123.32 2019 +3.0 % +10.7 % View data
48 #48
Azerbaijan
3,968,176.50 2019 +43.7 % +62.0 % View data
49 #49
Dominican Republic
3,685,340.96 2019 -0.8 % +9.3 % View data
50 #50
Cyprus
3,585,855.27 2019 +1.2 % +7.8 % View data
Compare all 145 countries

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