Cyprus - Organic Processing of Dairy Products
Since 2014, Cyprus Organic Processing of Dairy Products rose 20.1% year on year. At 5 Units in 2019, the country was ranked number 27 comparing other countries in Organic Processing of Dairy Products. Italy ranked the highest with 975 Units in 2019, that is a growth of 3.4% compared to 2018. France, United Kingdom and Spain respectively ranked number 2, 3 and 4 in this ranking. Poland recorded the best 5 years average growth at +26.8% per year, while Macedonia recorded the worst performance at -100% per year.
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| Date | Units |
|---|---|
| 2019 | 5.00 |
| 2018 | 4.00 |
| 2017 | 4.00 |
| 2016 | 5.00 |
| 2015 | 4.00 |
Download all data from 2012 to 2019
How does Cyprus rank in Organic Processing of Dairy Products?
| # | 29 Countries | Units | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Italy
|
975 | 2019 | +3.4 % | +5.8 % | View data | |
| 2 |
#2
France
|
431 | 2019 | +3.4 % | +12.6 % | View data | |
| 25 |
#25
Serbia
|
7 | 2019 | -12.5 % | +18.5 % | View data | |
| 27 |
#27
Cyprus
|
5 | 2019 | +25.0 % | +20.1 % | View data | |
| 28 |
#28
Luxembourg
|
4 | 2019 | +0.0 % | +5.9 % | View data | |