Canada - Re-Import of Fresh or Chilled Boneless Bovine Cuts
In 2017, the country was ranked number 8 among other countries in Re-Import of Fresh or Chilled Boneless Bovine Cuts with $3,040.57. Canada is overtaken by Slovenia, which was ranked number 7 with $8,483.06 and is followed by Slovakia with $1,044.85. Luxembourg lead the ranking with $3,584,924.1 in 2019, that is an increase of 3.7% compared to 2018. France, Argentina and Australia respectively ranked number 2, 3 and 4 in this ranking. Luxembourg recorded the best 5 years average growth at +240.4% per year, while Argentina recorded the worst performance at -24.8% per year.
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Date | US Dollars |
---|---|
2017 | 3,040.57 |
2016 | |
2015 | 8,534.26 |
2014 | |
2013 |
Download all data from 2004 to 2017
How does Canada rank in Re-Import of Fresh or Chilled Boneless Bovine Cuts?
# | 10 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Luxembourg
|
3,584,924.10 | 2019 | +3.7 % | +240.4 % | View data | |
2 |
#2
France
|
1,177,069.21 | 2019 | -6.6 % | +4.6 % | View data | |
7 |
#7
Slovenia
|
8,483.06 | 2019 | +426.6 % | +82.8 % | View data | |
8 |
#8
Canada
|
3,040.57 | 2017 | NA | NA | View data | |
9 |
#9
Slovakia
|
1,044.85 | 2019 | -7.0 % | NA | View data |