Bulgaria - Whole Fresh Turbot Production in Capture Fisheries for Human Consumption
Since 2014, Bulgaria Whole Fresh Turbot Production in Capture Fisheries for Human Consumption was up 10.9% year on year. With €360,698.54 in 2019, the country was ranked number 7 comparing other countries in Whole Fresh Turbot Production in Capture Fisheries for Human Consumption. Bulgaria is overtaken by Romania, which was ranked number 6 at €450,368.67 and is followed by Croatia at €193,723.12. Turkey ranked the highest with €4,860,045.92 in 2019, that is a growth of 143.1% compared to 2018. Italy, France and Spain respectively ranked number 2, 3 and 4 in this ranking. Estonia witnessed the best average annual growth at +32.7% per year, while Sweden recorded the worst performance at -57.4% per year.
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Date | Euros |
---|---|
2019 | 360,698.54 |
2018 | 348,131.70 |
2017 | 247,746.42 |
2016 | 212,448.53 |
2015 | 219,991.82 |
How does Bulgaria rank in Whole Fresh Turbot Production in Capture Fisheries for Human Consumption?
# | 19 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Turkey
|
4,860,045.92 | 2019 | +143.1 % | +9.2 % | View data | |
2 |
#2
Italy
|
3,351,985.01 | 2018 | +206.2 % | +12.5 % | View data | |
6 |
#6
Romania
|
450,368.67 | 2019 | -1.9 % | +5.3 % | View data | |
7 |
#7
Bulgaria
|
360,698.54 | 2019 | +3.6 % | +10.9 % | View data | |
8 |
#8
Croatia
|
193,723.12 | 2019 | -24.3 % | -6.6 % | View data |