Bulgaria - Organic Production of Bovine Meat
With 140 Metric Tons in 2019, the country was ranked number 16 comparing other countries in Organic Production of Bovine Meat. Bulgaria is overtaken by Luxembourg, which was ranked number 15 at 226 Metric Tons and is followed by Slovenia with 128 Metric Tons. France topped the ranking with 31,973 Metric Tons in 2019, a growth of 8.8% compared to 2018. Spain, United Kingdom and Sweden respectively ranked number 2, 3 and 4 in this ranking. Croatia witnessed the best average annual growth at +78.5% per year, while Slovenia witnessed the worst performance at -21.8% per year.
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| Date | Metric Tons |
|---|---|
| 2019 | 140.00 |
| 2018 | 866.00 |
| 2017 | 152.00 |
| 2016 | 263.00 |
| 2015 | 0.00 |
Download all data from 2012 to 2019
How does Bulgaria rank in Organic Production of Bovine Meat?
| # | 20 Countries | Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
France
|
31,973.00 | 2019 | +8.8 % | +13.8 % | View data | |
| 2 |
#2
Spain
|
26,091.00 | 2019 | +13.4 % | +11.6 % | View data | |
| 15 |
#15
Luxembourg
|
226.00 | 2019 | +94.8 % | +26.8 % | View data | |
| 16 |
#16
Bulgaria
|
140.00 | 2019 | -83.8 % | NA | View data | |
| 17 |
#17
Slovenia
|
128.00 | 2015 | -27.7 % | -21.8 % | View data | |