Australia - Share of Scientific Publications Involving International Collaboration in Nutrition and Dietetics
Since 2014, Australia Share of Scientific Publications Involving International Collaboration in Nutrition and Dietetics jumped by 5.8points year on year. In 2019, the country was number 35 comparing other countries in Share of Scientific Publications Involving International Collaboration in Nutrition and Dietetics at 29.46 Percent. Australia is overtaken by Germany, which was ranked number 34 with 30.44 Percent and is followed by Canada with 27.68 Percent. Costa Rica lead the ranking with 107.38 Percent in 2019, a growth of 7.4points versus 2018. Malta, Luxembourg and Iceland respectively ranked number 2, 3 and 4 in this ranking. Costa Rica witnessed the best average annual growth at +27.3points per year, while Peru witnessed the worst performance at -16.5points per year.
Loading...
| Date | Percent |
|---|---|
| 2019 | 29.46 |
| 2018 | 29.27 |
| 2017 | 28.39 |
| 2016 | 21.67 |
| 2015 | 21.51 |
How does Australia rank in Share of Scientific Publications Involving International Collaboration in Nutrition and Dietetics?
| # | 60 Countries | Percent | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Costa Rica
|
107.38 % | 2019 | +7.4 % | +27.3 % | View data | |
| 2 |
#2
Malta
|
103.39 % | 2019 | +3.4 % | +0.7 % | View data | |
| 34 |
#34
Germany
|
30.44 % | 2019 | +2.9 % | -0.4 % | View data | |
| 35 |
#35
Australia
|
29.46 % | 2019 | +0.7 % | +5.8 % | View data | |
| 36 |
#36
Canada
|
27.68 % | 2019 | +2.9 % | +1.0 % | View data | |