Argentina - Export of Fresh or Chilled Bovine Edible Offal
Since 2014, Argentina Export of Fresh or Chilled Bovine Edible Offal increased 38.5% year on year. At $645,270.75 in 2019, the country was ranked number 34 among other countries in Export of Fresh or Chilled Bovine Edible Offal. Argentina is overtaken by Jordan, which was number 33 with $653,190.25 and is followed by Switzerland with $638,011.81. United States topped the ranking with $284,046,242.61 in 2019, +6.7% compared to 2018. Ireland, Netherlands and Australia respectively ranked number 2, 3 and 4 in this ranking. Uganda witnessed the best average annual growth at +241.7% per year, while Thailand witnessed the worst performance at -92% per year.
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| Date | US Dollars |
|---|---|
| 2019 | 645,270.75 |
| 2018 | 681,858.13 |
| 2017 | 425,379.31 |
| 2016 | 355,612.38 |
| 2015 | 96,467.86 |
Download all data from 1995 to 2019
How does Argentina rank in Export of Fresh or Chilled Bovine Edible Offal?
| # | 78 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
United States
|
284,046,242.61 | 2019 | +6.7 % | +13.6 % | View data | |
| 2 |
#2
Ireland
|
148,286,027.68 | 2019 | -6.4 % | -3.3 % | View data | |
| 33 |
#33
Jordan
|
653,190.25 | 2018 | +53.6 % | NA | View data | |
| 34 |
#34
Argentina
|
645,270.75 | 2019 | -5.4 % | +38.5 % | View data | |
| 35 |
#35
Switzerland
|
638,011.81 | 2019 | -28.9 % | -8.1 % | View data | |