Andorra - Import of Cereal Foods Obtained by Swelling, Roasting of Cereal
Since 2014, Andorra Import of Cereal Foods Obtained by Swelling, Roasting of Cereal decreased by 9.6% year on year. With $595,189.41 in 2019, the country was number 143 comparing other countries in Import of Cereal Foods Obtained by Swelling, Roasting of Cereal. Andorra is overtaken by Madagascar, which was ranked number 142 at $634,828.34 and is followed by Solomon Islands at $536,375.07. Canada topped the ranking with $444,035,328 in 2019, that is a growth of 1% compared to 2018. United States, France and United Kingdom respectively ranked number 2, 3 and 4 in this ranking. Togo witnessed the best average annual growth at +62.8% per year, while Panama was the worst growing country at -54.4% per year.
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Date | US Dollars |
---|---|
2019 | 595,189.41 |
2018 | 612,218.81 |
2017 | 558,537.88 |
2016 | 741,979.94 |
2015 | 787,338.00 |
How does Andorra rank in Import of Cereal Foods Obtained by Swelling, Roasting of Cereal?
# | 163 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Canada
|
444,035,328.00 | 2019 | +0.9 % | +1.1 % | View data | |
2 |
#2
United States
|
402,907,923.69 | 2019 | -0.1 % | -1.5 % | View data | |
142 |
#142
Madagascar
|
634,828.34 | 2019 | -1.0 % | -3.1 % | View data | |
143 |
#143
Andorra
|
595,189.41 | 2019 | -2.8 % | -9.6 % | View data | |
144 |
#144
Solomon Islands
|
536,375.07 | 2019 | -5.2 % | -7.3 % | View data |