Whole Fresh Marine Crustaceans Production in Capture Fisheries for Human Consumption

This key economic indicator for the Wild Fisheries sector has been recently updated.

  1. Portugal fell by 3.5% of Whole Fresh Marine Crustaceans Production in Capture Fisheries for Human Consumption in 2019, compared to a year earlier.
  2. Since 2014 Iceland Whole Fresh Marine Crustaceans Production in Capture Fisheries for Human Consumption rose 55.7% year on year at €3,012,216.92.
  3. In 2019 Greece was number 3 in Whole Fresh Marine Crustaceans Production in Capture Fisheries for Human Consumption.
  4. In 2019 Spain was ranked number 4 in Whole Fresh Marine Crustaceans Production in Capture Fisheries for Human Consumption reaching €51,805.49, moving from 8 in 2018.

Top Countries in Whole Fresh Marine Crustaceans Production in Capture Fisheries for Human Consumption

Euros - 2000 to 2019

#9 CountriesEurosLastYoY5‑years CAGR
1 #1
Iceland
3,012,216.92 2019 -7.6 % +55.7 % View data
2 #2
Italy
1,169,301.42 2018 -84.9 % -19.1 % View data
3 #3
Greece
640,025.60 2019 -15.1 % +29.5 % View data
4 #4
Spain
51,805.49 2019 NA -28.8 % View data
5 #5
Portugal
19,754.00 2019 -3.5 % +13.7 % View data
6 #6
Croatia
7,935.67 2019 -24.4 % -9.9 % View data
7 #7
France
2,314.15 2019 -50.3 % -34.2 % View data
8 #8
Belgium
344.40 2019 -72.4 % -3.8 % View data
9 #9
Sweden
110.02 2017 NA NA View data
Showing 1 to 9 of 9 countries

Source: European Commission

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