Uruguay - Indigenous Turkey Meat Gross Production
Since 2014, Uruguay Indigenous Turkey Meat Gross Production fell by 1.1% year on year. At $0.58 Million in 2019, the country was number 46 among other countries in Indigenous Turkey Meat Gross Production. Uruguay is overtaken by Bolivia, which was number 45 with $0.6 Million and is followed by Malta at $0.44 Million. United States lead the ranking with $6,755.89 Million in 2019, that is a growth of 2.8% versus 2018. Brazil, Germany and France respectively ranked number 2, 3 and 4 in this ranking. Jordan witnessed the best average annual growth at +4.9% per year, while Cyprus recorded the worst performance at -40.6% per year.
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| Date | Million US Dollars |
|---|---|
| 2019 | 0.58 |
| 2018 | 0.58 |
| 2017 | 0.57 |
| 2016 | 0.54 |
| 2015 | 0.59 |
Download all data from 1991 to 2019
How does Uruguay rank in Indigenous Turkey Meat Gross Production?
| # | 51 Countries | Million US Dollars | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
United States
|
6,755.89 | 2019 | +2.8 % | +4.1 % | View data | |
| 2 |
#2
Brazil
|
1,224.43 | 2019 | +3.0 % | -3.1 % | View data | |
| 45 |
#45
Bolivia
|
0.60 | 2019 | +2.5 % | +1.6 % | View data | |
| 46 |
#46
Uruguay
|
0.58 | 2019 | +1.2 % | -1.1 % | View data | |
| 47 |
#47
Malta
|
0.44 | 2019 | +1.2 % | -2.6 % | View data | |