United States - Whole Cow Milk Cheese Production
Since 2014, United States Whole Cow Milk Cheese Production grew 2.5% year on year. With 5,911,397 Metric Tons in 2019, the country was ranked number 1 comparing other countries in Whole Cow Milk Cheese Production. France, Germany and Italy respectively ranked number 2, 3 and 4 in this ranking. Cyprus witnessed the best average annual growth at +24.5% per year, while China recorded the worst performance at -16.7% per year.
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Date | Metric Tons |
---|---|
2019 | 5,911,397.00 |
2018 | 5,803,810.00 |
2017 | 5,733,390.00 |
2016 | 5,525,512.00 |
2015 | 5,366,686.00 |
Download all data from 1961 to 2019
How does United States rank in Whole Cow Milk Cheese Production?
# | 94 Countries | Metric Tons | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
United States
|
5,911,397.00 | 2019 | +1.9 % | +2.5 % | View data |
2 |
#2
France
|
1,539,411.00 | 2019 | -0.6 % | -0.0 % | View data |
3 |
#3
Germany
|
1,531,213.00 | 2019 | +1.3 % | +1.4 % | View data |
4 |
#4
Italy
|
1,044,645.00 | 2019 | -0.2 % | -2.3 % | View data |
5 |
#5
Netherlands
|
931,137.00 | 2019 | +1.6 % | +1.4 % | View data |