United States Virgin Islands - Poultry Meat Slaughtering
Since 2014, United States Virgin Islands Poultry Meat Slaughtering increased 0.6% year on year. With 67 Thousand Heads in 2019, the country was number 193 among other countries in Poultry Meat Slaughtering. United States Virgin Islands is overtaken by Montserrat, which was ranked number 192 at 70 Thousand Heads and is followed by Tuvalu with 65 Thousand Heads. China lead the ranking with 14,204,062 Thousand Heads in 2019, an increase of 2.2% versus 2018. United States, Brazil and Indonesia respectively ranked number 2, 3 and 4 in this ranking. Tajikistan recorded the best 5 years average growth at +27.7% per year, while Saint Kitts and Nevis witnessed the worst performance at -100% per year.
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| Date | Thousand Units (Heads) |
|---|---|
| 2019 | 67.00 |
| 2018 | 67.00 |
| 2017 | 66.00 |
| 2016 | 65.00 |
| 2015 | 67.00 |
How does United States Virgin Islands rank in Poultry Meat Slaughtering?
| # | 204 Countries | Thousand Units (Heads) | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
China
|
14,204,062.00 | 2019 | +2.1 % | +3.5 % | View data | |
| 2 |
#2
United States
|
9,594,453.00 | 2019 | +1.8 % | +1.4 % | View data | |
| 192 |
#192
Montserrat
|
70.00 | 2019 | +0.0 % | +0.0 % | View data | |
| 193 |
#193
United States Virgin Islands
|
67.00 | 2019 | +0.0 % | +0.6 % | View data | |
| 194 |
#194
Tuvalu
|
65.00 | 2019 | +1.6 % | +0.9 % | View data | |