United Kingdom - Fresh Garfish Production in Capture Fisheries for Human Consumption
Since 2014, United Kingdom Fresh Garfish Production in Capture Fisheries for Human Consumption grew 25.2% year on year. At €2,204.75 in 2019, the country was ranked number 15 among other countries in Fresh Garfish Production in Capture Fisheries for Human Consumption. United Kingdom is overtaken by Croatia, which was ranked number 14 with €2,320.91 and is followed by Norway with €365.88. Turkey topped the ranking with €462,409.96 in 2019, that is -18.6% versus 2018. Greece, Italy and Denmark respectively ranked number 2, 3 and 4 in this ranking. Lithuania witnessed the best average annual growth at +67.2% per year, while Croatia witnessed the worst performance at -23.1% per year.
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Date | Euros |
---|---|
2019 | 2,204.75 |
2018 | 2,800.66 |
2017 | 376.32 |
2016 | 278.44 |
2015 | 427.93 |
Download all data from 2007 to 2019
How does United Kingdom rank in Fresh Garfish Production in Capture Fisheries for Human Consumption?
# | 20 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Turkey
|
462,409.96 | 2019 | -18.6 % | -14.8 % | View data | |
2 |
#2
Greece
|
235,359.76 | 2019 | -26.7 % | +2.5 % | View data | |
14 |
#14
Croatia
|
2,320.91 | 2019 | -8.2 % | -23.1 % | View data | |
15 |
#15
United Kingdom
|
2,204.75 | 2019 | -21.3 % | +25.2 % | View data | |
16 |
#16
Norway
|
365.88 | 2019 | -9.2 % | -6.3 % | View data |