Turkey - Whole Fresh Shellfish Production in Capture Fisheries for Human Consumption
Since 2016, Turkey Whole Fresh Shellfish Production in Capture Fisheries for Human Consumption was up 2.4% year on year. At €27,059,562.76 in 2019, the country was number 10 among other countries in Whole Fresh Shellfish Production in Capture Fisheries for Human Consumption. Turkey is overtaken by Netherlands, which was number 9 with €30,670,829.54 and is followed by Norway at €21,831,892.59. Italy lead the ranking with €441,501,066.48 in 2019, that is a decrease of 1.4% compared to 2018. France, Spain and United Kingdom respectively ranked number 2, 3 and 4 in this ranking. Netherlands witnessed the best average annual growth at +28.8% per year, while Germany recorded the worst performance at -27% per year.
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Date | Euros |
---|---|
2019 | 27,059,562.76 |
2018 | 23,949,665.52 |
2017 | 25,062,870.62 |
2016 | 25,186,571.77 |
How does Turkey rank in Whole Fresh Shellfish Production in Capture Fisheries for Human Consumption?
# | 21 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Italy
|
441,501,066.48 | 2019 | -1.4 % | +6.0 % | View data | |
2 |
#2
France
|
237,293,717.27 | 2019 | -7.5 % | +12.8 % | View data | |
9 |
#9
Netherlands
|
30,670,829.54 | 2019 | +6.4 % | +28.8 % | View data | |
10 |
#10
Turkey
|
27,059,562.76 | 2019 | +13.0 % | +2.4 % | View data | |
11 |
#11
Norway
|
21,831,892.59 | 2019 | -62.9 % | -7.9 % | View data |