Turkey - Whole Fresh Molluscs Production in Capture Fisheries for Human Consumption

Since 2016, Turkey Whole Fresh Molluscs Production in Capture Fisheries for Human Consumption increased 14.3% year on year. With €9,989,899.27 in 2019, the country was number 9 among other countries in Whole Fresh Molluscs Production in Capture Fisheries for Human Consumption. Turkey is overtaken by Ireland, which was ranked number 8 at €17,523,893.04 and is followed by Croatia with €5,301,584.18. Italy topped the ranking with €228,973,832.81 in 2019, that is a fall of 3.6% compared to 2018. France, Spain and United Kingdom respectively ranked number 2, 3 and 4 in this ranking. Sweden witnessed the best average annual growth at +96.3% per year, while Germany recorded the worst performance at -39.5% per year.

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Date Euros
2019 9,989,899.27
2018 8,746,208.16
2017 7,861,272.62
2016 6,689,927.96
Download all data from 2016 to 2019

How does Turkey rank in Whole Fresh Molluscs Production in Capture Fisheries for Human Consumption?

# 20 Countries Euros Last YoY 5‑years CAGR
1 #1
Italy
228,973,832.81 2019 -3.6 % +4.8 % View data
2 #2
France
203,895,689.69 2019 -8.1 % +14.7 % View data
8 #8
Ireland
17,523,893.04 2019 +5.5 % +4.8 % View data
9 #9
Turkey
9,989,899.27 2019 +14.2 % +14.3 % View data
10 #10
Croatia
5,301,584.18 2019 -2.9 % -9.4 % View data
Compare all 20 countries

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