Turkey - Whole Fresh Molluscs Production in Capture Fisheries for Human Consumption
Since 2016, Turkey Whole Fresh Molluscs Production in Capture Fisheries for Human Consumption increased 14.3% year on year. With €9,989,899.27 in 2019, the country was number 9 among other countries in Whole Fresh Molluscs Production in Capture Fisheries for Human Consumption. Turkey is overtaken by Ireland, which was ranked number 8 at €17,523,893.04 and is followed by Croatia with €5,301,584.18. Italy topped the ranking with €228,973,832.81 in 2019, that is a fall of 3.6% compared to 2018. France, Spain and United Kingdom respectively ranked number 2, 3 and 4 in this ranking. Sweden witnessed the best average annual growth at +96.3% per year, while Germany recorded the worst performance at -39.5% per year.
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Date | Euros |
---|---|
2019 | 9,989,899.27 |
2018 | 8,746,208.16 |
2017 | 7,861,272.62 |
2016 | 6,689,927.96 |
How does Turkey rank in Whole Fresh Molluscs Production in Capture Fisheries for Human Consumption?
# | 20 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Italy
|
228,973,832.81 | 2019 | -3.6 % | +4.8 % | View data | |
2 |
#2
France
|
203,895,689.69 | 2019 | -8.1 % | +14.7 % | View data | |
8 |
#8
Ireland
|
17,523,893.04 | 2019 | +5.5 % | +4.8 % | View data | |
9 |
#9
Turkey
|
9,989,899.27 | 2019 | +14.2 % | +14.3 % | View data | |
10 |
#10
Croatia
|
5,301,584.18 | 2019 | -2.9 % | -9.4 % | View data |