Turkey - Whole Fresh Gurnards, Searobins Production in Capture Fisheries for Human Consumption
Since 2016, Turkey Whole Fresh Gurnards, Searobins Production in Capture Fisheries for Human Consumption was down by 3.7% year on year. In 2019, the country was number 6 comparing other countries in Whole Fresh Gurnards, Searobins Production in Capture Fisheries for Human Consumption at €317,507.28. Turkey is overtaken by Greece, which was ranked number 5 at €338,850 and is followed by Ireland with €100,120.33. United Kingdom, Croatia and France respectively ranked number 2, 3 and 4 in this ranking. Croatia witnessed the best average annual growth at +13.5% per year, while Italy witnessed the worst performance at -64.7% per year.
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| Date | Euros |
|---|---|
| 2019 | 317,507.28 |
| 2018 | 278,074.88 |
| 2017 | 366,634.57 |
| 2016 | 355,110.82 |
Download all data from 2016 to 2019
How does Turkey rank in Whole Fresh Gurnards, Searobins Production in Capture Fisheries for Human Consumption?
| # | 10 Countries | Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Spain
|
1,007,699.26 | 2019 | NA | -13.3 % | View data | |
| 2 |
#2
United Kingdom
|
986,469.45 | 2019 | -3.7 % | +3.7 % | View data | |
| 5 |
#5
Greece
|
338,850.00 | 2019 | -6.2 % | -12.1 % | View data | |
| 6 |
#6
Turkey
|
317,507.28 | 2019 | +14.2 % | -3.7 % | View data | |
| 7 |
#7
Ireland
|
100,120.33 | 2019 | +0.1 % | -0.3 % | View data | |