Turkey - Share of Scientific Publications Among the World's 10% Top-Cited Publications in Nutrition and Dietetics

Since 2014, Turkey Share of Scientific Publications Among the World's 10% Top-Cited Publications in Nutrition and Dietetics was down by 0.3points year on year. In 2019, the country was number 47 comparing other countries in Share of Scientific Publications Among the World's 10% Top-Cited Publications in Nutrition and Dietetics with 4.36 Percent. Turkey is overtaken by Croatia, which was ranked number 46 with 4.8 Percent and is followed by Malta with 3.95 Percent. Luxembourg lead the ranking with 66.43 Percent in 2019, that is a decrease of 15.5points versus 2018. Iceland, Estonia and Finland respectively ranked number 2, 3 and 4 in this ranking. Iceland recorded the best 5 years average growth at +40.8points per year, while Malta witnessed the worst performance at -32.7points per year.

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Date Percent
2019 4.36
2018 4.62
2017 2.98
2016 6.47
2015 6.88
Download all data from 2005 to 2019

How does Turkey rank in Share of Scientific Publications Among the World's 10% Top-Cited Publications in Nutrition and Dietetics?

# 60 Countries Percent Last YoY 5‑years CAGR
1 #1
Luxembourg
66.43 % 2019 -15.5 % +10.1 % View data
2 #2
Iceland
27.31 % 2019 -18.0 % +40.8 % View data
46 #46
Croatia
4.80 % 2019 +20.5 % -2.9 % View data
47 #47
Turkey
4.36 % 2019 -5.6 % -0.3 % View data
48 #48
Malta
3.95 % 2019 NA -32.7 % View data
Compare all 60 countries

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