Turkey - Methane Emissions from Enteric Fermentation
Since 2014, Turkey Methane Emissions from Enteric Fermentation increased 3.5% year on year. In 2019, the country was number 9 among other countries in Methane Emissions from Enteric Fermentation at 32,175.51 Thousand Metric Tons of CO2 Equivalent. Turkey is overtaken by France, which was number 8 with 34,363.73 Thousand Metric Tons of CO2 Equivalent and is followed by New Zealand with 27,882.81 Thousand Metric Tons of CO2 Equivalent. India lead the ranking with 292,455.12 Thousand Metric Tons of CO2 Equivalent in 2019, an increase of 0.4% versus 2018. Brazil, United States and China respectively ranked number 2, 3 and 4 in this ranking. Kazakhstan witnessed the best average annual growth at +3.6% per year, while Ukraine was the worst growing country at -3.9% per year.
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Date | Thousand Metric Tons of CO2 Equivalent |
---|---|
2019 | 32,175.51 |
2018 | 32,059.81 |
2017 | 30,039.21 |
2016 | 26,923.48 |
2015 | 26,888.01 |
How does Turkey rank in Methane Emissions from Enteric Fermentation?
# | 52 Countries | Thousand Metric Tons of CO2 Equivalent | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
India
|
292,455.12 | 2019 | +0.4 % | +0.6 % | View data | |
2 |
#2
Brazil
|
271,382.59 | 2019 | +0.6 % | +0.5 % | View data | |
8 |
#8
France
|
34,363.73 | 2019 | +0.1 % | -0.6 % | View data | |
9 |
#9
Turkey
|
32,175.51 | 2019 | +0.4 % | +3.5 % | View data | |
10 |
#10
New Zealand
|
27,882.81 | 2019 | -0.2 % | -0.5 % | View data |